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dc.contributor.authorSugandh, Urvashi
dc.contributor.authorNigam, Swati
dc.contributor.authorMisra, Sanjay
dc.contributor.authorKhari, Manju
dc.date.accessioned2023-08-15T09:13:43Z
dc.date.available2023-08-15T09:13:43Z
dc.date.created2023-08-10T15:26:44Z
dc.date.issued2023
dc.identifier.citationSensors. 2023, 23 (14), .en_US
dc.identifier.issn1424-8220
dc.identifier.urihttps://hdl.handle.net/11250/3084053
dc.language.isoengen_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleA Bibliometric Analysis of the Evolution of State-of-the-Art Blockchain Technology (BCT) in the Agrifood Sector from 2014 to 2022en_US
dc.title.alternativeA Bibliometric Analysis of the Evolution of State-of-the-Art Blockchain Technology (BCT) in the Agrifood Sector from 2014 to 2022en_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
dc.rights.holder© 2023 by the authors. Licensee MDPI, Basel, Switzerland.en_US
dc.source.pagenumber19en_US
dc.source.volume23en_US
dc.source.journalSensorsen_US
dc.source.issue14en_US
dc.identifier.doi10.3390/s23146278
dc.identifier.cristin2166234
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal